
Skimmed Milk
Liquid bovine milk with the fat content removed, for processors who need dairy solids without added fat.
Your details are used only to respond to this enquiry.
Product overview
Skimmed milk is liquid cow's milk from which the milk fat has been separated, leaving the water-soluble components — milk proteins (casein and whey), lactose and minerals — largely intact.
Because the fat is removed, skimmed milk delivers dairy protein and lactose to a formulation without contributing milk fat. That matters wherever the fat is either unwanted in the final product or is being supplied separately from another source, so the formulator can control it independently.
It is supplied as a liquid, which suits buyers located within practical chilled-transport range of the supply point and who have the cold-chain handling to receive it. Buyers who need longer hold times or who ship over distance generally specify the powder form instead.
Why buyers specify it
- Dairy protein and lactose contribution without added milk fat
- Lets the formulator control fat separately from dairy solids
- Standard, well-understood dairy input across food processing
- Available for bulk commercial and industrial supply
Applications
Common applications for skimmed milk across food, beverage and industrial formulations. Explore any application for relevant products and industries.
Industries served
Industries that commonly use this product. Visit an industry for product selection guidance.
Product gallery


Product information
Fields marked “Information to be confirmed” have not yet been published. Request a quote and we will confirm them in writing against your requirement.
| Product format | Liquid |
|---|---|
| Milk source | Bovine (cow) |
| Fat content | Information to be confirmed |
| SNF / solids | Information to be confirmed |
| Grade | Information to be confirmed |
| Packaging | Information to be confirmed |
| MOQ | Information to be confirmed |
| Shelf life | Information to be confirmed |
| Storage conditions | Information to be confirmed |
| Origin | Information to be confirmed |
| Availability / lead time | Information to be confirmed |
Quality & documentation
Certifications
Certification coverage for this product line is being confirmed and is not yet published. We will provide current certification documentation on request.
Documents
- Product Specification Sheet — available on request
- Certificate of Analysis (COA) — available on request
Industry & regulatory references
General industry and regulatory context from authoritative bodies. These are external resources, not claims about RUDRA's own certification.
Frequently asked questions
What is skimmed milk used for in manufacturing?+
Skimmed milk supplies dairy protein and lactose without milk fat, used in dairy, beverage and food processing where fat is controlled separately.
Is skimmed milk supplied as liquid or powder?+
Both forms are supplied. Liquid suits chilled, near-site processing; powder (skimmed milk powder) suits ambient storage and export. Confirm the form for your requirement.
Related products
Skimmed Milk Powder
Dried skimmed milk with the water removed — a shelf-stable dairy solids ingredient for food and beverage manufacturing.
Explore productWhole Milk
Liquid bovine milk with its natural milk fat retained, for products where dairy fat carries flavour and texture.
Explore productRequest a quote for Skimmed Milk
Share your volume, destination and intended application. We will confirm specification, packaging and availability against your requirement.

